難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 100 g red onions, quartered
- 20 g olive oil
- 2 Tbsp sultanas
- 200 g preserved red peppers, cut in pieces
- 2 garlic cloves
- 2 tsp sweet paprika
- 2 tsp dried fennel seeds
- 1 pinch dried mint
- 300 g basmati rice, rinsed
- 700 g water, boiling, plus extra for soaking
- 1 fish stock cube (for 0.5 l), crumbled
- 1 cinnamon stick
- 200 g tinned sardines in oil, drained (2 x 120 g tins)
- 200 g frozen green peas
- fine sea salt, to taste
- ground black pepper, to taste
- lemon juice, to taste
- flaked almonds, toasted, for sprinkling
- 營養價值
- 每 1 portion
- 卡路里
- 2157 kJ / 512 kcal
- 蛋白質
- 21 g
- 碳水化合物
- 74 g
- 脂肪
- 14 g
替代食譜
Orzo with Salmon and Spinach
40min
Pollock and Spinach Lasagne
1h
Tuna Pasta
30min
Rice with Cod, Kidney Beans and Spinach
30min
Fragrant Coconut Fish Soup with Sweet Potato
35min
Brodet (Fish stew)
1小時 15 分
Spring Green Broth with Lamb Meatballs
45min
Feijoada (Bean and Meat Stew)
1小時 10 分
Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle
1h
Marmitako (Spanish Tuna Stew)
30min
Pasta Salad with Cod and Tartare Sauce
1h 45 min
Tomato and Haddock Rice
50min