難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1500 g water
- 2000 g pork ribs, cut into pieces (approx. 6 ribs per piece)
- 2 garlic cloves
- 500 g barbecue sauce (see Tips)
- 120 g beer of choice
- 110 g pure maple syrup
- 60 g apple cider vinegar
- 2 tbsp sweet paprika
- 1 tbsp ground cumin
- 1 tsp smoked salt (see Tips)
- 1 tbsp brown sugar
- 營養價值
- 每 1 portion
- 卡路里
- 4520.9 kJ / 1076.4 kcal
- 蛋白質
- 111.8 g
- 碳水化合物
- 46.2 g
- 脂肪
- 49.2 g
- 飽和脂肪
- 19.7 g
- 纖維
- 6.1 g
- 鈉
- 1187.6 mg
替代食譜
Pulled pork burger
5h
Sous vide rare beef steak with béarnaise sauce (TM5)
2h 20min
Thai-style grilled pork skewers
7h 25min
Sweet and sour pork ribs
35min
Korean barbecue pork with rice salad
40min
Buffalo chicken wings
45min
Bourbon pork ribs
5h 50min
Twice-cooked pork belly with lentils
5小時 30 分
Sichuan pepper and chilli salt squid
30min
Pork belly with spring onions
1h 10min
Barbecue sauce
1h 40min
Teriyaki chicken thighs
2h 10min