難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1500 g water
- 2000 g pork ribs, cut into pieces (approx. 6 ribs per piece)
- 2 garlic cloves
- 500 g barbecue sauce (see Tips)
- 120 g beer of choice
- 110 g pure maple syrup
- 60 g apple cider vinegar
- 2 tbsp sweet paprika
- 1 tbsp ground cumin
- 1 tsp smoked salt (see Tips)
- 1 tbsp brown sugar
- 營養價值
- 每 1 portion
- 卡路里
- 4520.9 kJ / 1076.4 kcal
- 蛋白質
- 111.8 g
- 碳水化合物
- 46.2 g
- 脂肪
- 49.2 g
- 飽和脂肪
- 19.7 g
- 纖維
- 6.1 g
- 鈉
- 1187.6 mg
替代食譜
Pork belly with spring onions
1h 10min
Cider-brined pork chops with apple dressing
2h 20min
Pork fillet wrapped in prosciutto with barbecue butter
1h 30min
Korean barbecue pork with rice salad
40min
Buffalo chicken wings
45min
Roast pork with sage and cranberry stuffing (MEATER+®)
3h 35min
Beef cheeks with vanilla carrot purée and thyme glazed carrots
7h 25min
Slow-cooked pulled pork with steamed buns
3h
Grilled eye fillet with Café de Paris butter
45min
Slow roasted lamb shoulder and fennel with agrodolce dressing
5小時 15 分
Slow cooked ribs in smoked paprika barbecue sauce
3h 15 min
Bourbon pork ribs
5h 50min