
裝置與配件
Chicken Noodle Bowl
準備 25 分
總金額 35 分
4 portions
食材
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chicken stock48 oz
-
red miso (or akamiso)3 oz
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fresh ginger in 4 pieces2 in.
-
kombu2 in.
-
chicken breast, skinless, boneless sliced (½ in)12 oz
-
ponzu sauce1 oz
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sesame oil½ tsp
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udon noodles6 ½ oz
-
bok choy in pieces (½ in.)8 oz
-
sweet corn kernels8 oz
-
cucumber diced6 oz
-
fresh jalapeño chili sliced1
-
mint leaves to garnish16
-
lime cut into wedges2
營養價值 每 1 portion
卡路里
409 kcal /
1711 kJ
蛋白質
35 g
脂肪
6 g
碳水化合物
53 g
纖維
5 g