Gado gado

Gado gado

3.4 17 評分
準備 35 分
總金額 1小時
6 portions

食材

Vegetables and eggs
  • water
    1000 g
  • potatoes peeled and cut into thick wedges (approx. 16 wedges)
    2
  • eggs washed
    4
  • green beans trimmed
    100 g
  • red cabbage trimmed and cut into pieces (5 cm)
    ¼ - ½
  • cold water for cooling
Peanut sauce
  • roasted salted peanuts
    300 g
  • dried shrimp (see Tips)
    30 g
  • shrimp paste (belechan)
    ½ tsp
  • dried chillies
    2
  • eschalot
    50 g
  • garlic cloves
    2
  • fresh kaffir lime leaves stalks removed and leaves torn into pieces
    5
  • olive oil
    60 g
  • palm sugar
    50 g
  • tamarind paste
    70 g
  • salt
    1 tsp
  • water (see Tips)
    300 g
  • coconut milk
    200 g
Assembly
  • olive oil for frying
  • tempeh cut into pieces (1 cm thickness)
    300 g
  • firm tofu cut into batons (1 cm thickness)
    300 g
  • Lebanese cucumber cut into thin diagonal slices (approx. 5 mm)
    1
  • bean sprouts to serve
  • fried shallots for sprinkling (see Tips)

營養價值 每 1 portion

卡路里 926.8 kcal / 3892.6 kJ
蛋白質 43.3 g
脂肪 66.4 g
碳水化合物 36 g
纖維 11.9 g
飽和脂肪 14.6 g
1216.5 mg

喜歡您看到的嗎?

這份食譜和超過 100,000 個其他食譜正等著您!

註冊我們將獲得免費 30 天試用會員,探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊 更多資訊


您可能還喜歡...