Mushroom pâté

Name: Mushroom pâté
Prep time: 5 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 1 Complete recipe
Ingredients: 20 g extra virgin olive oil; 2 eschalots; 4 garlic cloves; 300 g fresh mixed mushrooms; 6 sprigs fresh flat-leaf parsley; 3 - 4 sprigs fresh rosemary; 1 tsp salt; ¼ tsp ground black pepper; 3 - 4 drops Tabasco® sauce; 100 g walnuts

4.2 (68 評分 )

免費註冊

難易度簡單

準備時間 5 分

總共時間 1小時 15 分

份量 1 Complete recipe

食材

20 g extra virgin olive oil
2 eschalots (approx. 60 g)
4 garlic cloves
300 g fresh mixed mushrooms, cut into halves (e.g. portobello, shiitake, oyster)
6 sprigs fresh flat-leaf parsley, leaves only
3 - 4 sprigs fresh rosemary, leaves only
1 tsp salt
¼ tsp ground black pepper
3 - 4 drops Tabasco® sauce
100 g walnuts, toasted

營養價值: 每 1 Complete recipe
卡路里: 4056.5 kJ / 965.8 kcal
蛋白質: 23.1 g
碳水化合物: 7.6 g
脂肪: 90.9 g
纖維: 14.1 g