Warm cabbage dish

Warm cabbage dish

4.3 81 評分

準備 5 分

總時間 15 分

4 portions

食材

carrot cut into pieces (3 cm)
60 g
white cabbage cut into pieces (4-5 cm)
500 g
Vegetable stock paste (see Tips)
1 tsp
water
200 g
salted butter
30 g
plain flour
1 tbsp
lemon juice
2 tbsp
fresh dill leaves only
4 sprigs
sea salt
1 pinch

難易度

簡單

營養價值每 1 portion

鈉 335 mg

蛋白質 2.7 g

卡路里 451 kJ / 107 kcal

脂肪 6.5 g

纖維 4 g

飽和脂肪 2.7 g

碳水化合物 7.9 g

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