難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1060 g water
- 20 g lime juice
- 500 g white fish fillets, cut in pieces (3-4 cm)
- 1 tsp black peppercorns
- 2 tsp chilli powder
- 1 cinnamon stick, broken in pieces
- 4 cm fresh root ginger, peeled, cut in round slices (2 mm)
- 3 garlic cloves
- 2 - 4 fresh green chillies, deseeded if preferred
- 10 - 12 fresh curry leaves
- 1 Tbsp tamarind paste
- 100 g coconut cream
- 1 tsp fine sea salt
- 2 - 3 pandan leaves (see tips)
- 營養價值
- 每 1 portion
- 卡路里
- 896 kJ / 213 kcal
- 蛋白質
- 27 g
- 碳水化合物
- 6 g
- 脂肪
- 8 g
- 纖維
- 5 g
替代食譜
Green Curry Chicken
55min
Keralan Fish Curry
30min
Prawn, Coriander and Lime Muffins
1h
Buckwheat Crêpes
30min
Beef Rendang
2h 30min
Thai-style Prawn Broth, Spiced Apples
1h 15min
Prawn And Chicken Laksa
40min
Seafood Korma
40min
Thai Steamed Salmon Parcels
45min
Seafood Korma
40min
Seafood Laksa
25min
Tom Yum with Prawns
25min