![Everyone's favourite chicken curry Everyone's favourite chicken curry](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/46DC2B0D-E471-4F73-986D-8F7099BBBF56/Derivates/0F9617D2-B55A-4DEE-8A36-2F79D65CAC9C.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 250 g basmati rice
- 1000 g water, plus extra for soaking
- 300 g brown onion, cut into quarters
- 4 cm piece fresh ginger, peeled
- 3 garlic cloves
- 2 sprigs fresh coriander stalks and roots (see Tips), and leaves for garnishing
- 50 g ghee
- 2 tsp ground cumin
- 2 tsp ground coriander
- 1 tsp garam masala (see Tips)
- ½ tsp ground turmeric
- 800 g skinless chicken thigh fillets
- 400 g canned chopped tomatoes
- 3 tsp Chicken stock paste (see Tips)
- 50 g natural yoghurt
- 2 sprigs fresh coriander, leaves only
- 1 tsp salt
- 1 - 2 dried red chillies, to taste (optional)
- 6 cardamom pods, crushed (optional)
- 營養價值
- 每 1 portion
- 卡路里
- 2149 kJ / 511.7 kcal
- 蛋白質
- 41.7 g
- 碳水化合物
- 31 g
- 脂肪
- 23.4 g
- 飽和脂肪
- 11.9 g
- 纖維
- 5.7 g
- 鈉
- 748.3 mg
替代食譜
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Beef stroganoff
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Chicken korma
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Chicken cacciatore
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Quick massaman beef curry
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Aromatic chicken pilaf
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