難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 80 g raisins
- 50 g blanched almonds
- 1 tsp chilli powder (非必選)
- 2 garlic cloves
- 10 g fresh root ginger, peeled, cut in round slices (2 mm)
- 500 g boneless lamb leg, cubed (3 cm)
- 15 g unsalted butter, soft
- 1 tsp nigella seeds
- 1 tsp ground coriander
- 1 tsp hot paprika
- ½ tsp ground black pepper
- 1 pinch asafoetida
- 50 g stale bread, torn in pieces
- 2 tsp garam masala
- 2 tsp fine sea salt
- 1 medium egg
- 2 Tbsp plain flour
- 3 Tbsp vegetable oil
- 營養價值
- 每 1 portion
- 卡路里
- 1611 kJ / 385 kcal
- 蛋白質
- 20 g
- 碳水化合物
- 20 g
- 脂肪
- 26 g
- 纖維
- 2 g
替代食譜
Beef Madras
1h 30min
Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti
1h 40min
Prawn and Fish Ball Soup with Ramen Noodles
35min
Chicken Tikka Masala
45min
Korean Fried Chicken
3h 10min
Porchetta with Orange, Fennel, Chilli and Sage - Porchetta agrumata con finocchio, peperoncino e salvia
10h 55min
Beef Kebabs with Monkey Gland Sauce
2h
Pork Vindaloo
4h
Sheek Kebab
1h 10min
Peshwari Naans
2h
Chicken Tikka
4h 10min
Onion Bhaji
45min