難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Korma Paste
- 20 g coriander seeds
- 80 g cumin seeds
- 20 g garam masala
- 60 g desiccated coconut
- 100 g blanched almonds
- 20 g fine sea salt
- 80 g fresh root ginger, peeled, cut in round slices (2 mm)
- 160 g vegetable oil
- 150 g tomato purée
- 80 g fresh red chillies
- 5 garlic cloves
- 2 bunches fresh coriander, in pieces, plus extra leaves for serving
Curry
- 100 g onions, quartered
- 10 g vegetable oil
- 80 g raisins
- 440 g tinned chopped tomatoes
- 1000 g braising steak, cut in pieces (3 cm)
- 50 g coconut cream
- 40 g natural yoghurt, plus extra for serving
- 營養價值
- 每 1 portion
- 卡路里
- 3351 kJ / 801 kcal
- 蛋白質
- 47 g
- 碳水化合物
- 41 g
- 脂肪
- 56 g
- 纖維
- 11 g
替代食譜
Cape Malay Chicken Curry
1h
Fragrant Chicken Curry (Metric)
1h
Chicken Saag
50min
Chicken Akhni
1h 30min
Chicken and Mushroom Balti
50min
Lamb Rogan Josh
1h 45 min
Sri Lankan Red Beef Curry
1h 35min
Butter Chicken
50min
Sri Lankan Chicken Curry (Koththu Roti)
1小時 5 分
Kofta Curry
1h 10min
Beef Madras
1h 30min
Chicken Jalfrezi
1h