Fish and prawn stock

Fish and prawn stock

4.8 5 評分

準備 10 分

總時間 20 分

1 Complete Recipe

食材

whole raw unpeeled shrimps (only heads and shells, set meat aside)
200 g
leek sliced (3 cm)
1
extra virgin olive oil
25 g
water
800 g
monkfish bones
150 g
salt
1 tsp
parsley
2 sprigs

難易度

簡單

營養價值每 1 Complete Recipe

蛋白質 11.4 g

卡路里 1270 kJ / 304 kcal

脂肪 26.2 g

碳水化合物 5.5 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

Mediterranean Cuisine 67 食譜
瑞士

您可能也會喜歡...

Roti John

30min

Sichuan Chili Oil

50min

Beef Rendang

1 h 35min

Bing Tang Hu Lu (Candied Strawberry Sticks)

40min

Turmeric Chicken

50min

Sichuan Chilli Oil

50min

Pancit bihon

25min

Coffee Coconut Candy

1 h 10min

Three-in-One Steamed Fish with Ginger Scallion and Miso Chicken with Mushrooms

40min

Sambal Petai Fried Mee

20min

Sweet And Sour Condiment Sauce

40min

Ginger Garlic Paste

10min