
裝置與配件
Broccoli, Chilli and Pine Nut Spaghetti
準備 15 分
總金額 40 分
6 portions
食材
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Parmesan cheese cut in pieces (2 cm)100 g
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lemon zest only, no white pith½
-
broccoli cut into small florets (1-2 cm)200 g
-
water1300 g
-
dried spaghetti broken in halves300 g
-
fine sea salt2 tsp
-
olive oil80 g
-
garlic cloves2
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fresh red chillies long, deseeded if preferred2
-
pine nuts130 g
-
dry white wine150 g
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vegetable stock paste (see Tips)2 Tbsp
-
ground black pepper to taste1 pinch
營養價值 每 1 portion
卡路里
537 kcal /
2258 kJ
蛋白質
16 g
脂肪
34 g
碳水化合物
36 g
纖維
4 g