難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 50 g Parmesan cheese, cut into pieces (2 cm)
- 1 lemon, zest only, no white pith
- 2 garlic cloves
- 2 spring onions/shallots, trimmed and cut into thirds
- 2 sprigs fresh basil, leaves only
- 3 - 4 sprigs fresh flat-leaf parsley, leaves only
- 2 pieces day old bread, torn into small pieces
- 500 g skinless chicken breast fillet, cut into small pieces (2 cm) and partially frozen (optional)
- 1 tbsp sesame seeds
- 1 egg
- 55 g frozen green peas
- 55 g frozen corn kernels
- 1 - 2 pinches salt
- 1 - 2 pinches ground black pepper
- plain flour, for coating
- rice bran oil, for frying
- 營養價值
- 每 1 portion
- 卡路里
- 740.7 kJ / 176.3 kcal
- 蛋白質
- 12.9 g
- 碳水化合物
- 5.5 g
- 脂肪
- 11.3 g
- 飽和脂肪
- 3.1 g
- 纖維
- 0.8 g
- 鈉
- 132.1 mg
替代食譜
Classic meatloaf
1h 35min
Chicken with sweet potato cheesy crust
1h 15min
Zucchini slice
45min
Beef stroganoff
35 min
Spinach and cheese-filled meatloaf
1h 15min
Lamb and feta meatballs
30min
Beef ragu
1h 25min
Chicken, leek and corn pie
1h 15min
Chicken and pesto risoni
35 min
Curried beef and noodles (Aussie chow mein)
25min
Paprika chicken with sour cream sauce
1h 15min
Apricot chicken risotto
30min