難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 500 - 600 g mixed vegetables, cooked leftovers, cut in pieces
- 500 - 600 g turkey meat, boneless and skinless, cooked leftovers, cut in pieces
- 150 g Lancashire cheese, or other creamy hard cheese, cut in pieces
- 100 g onions, quartered
- 2 pinches ground black pepper
- 4 fresh sage leaves
- 25 g unsalted butter
- 15 g plain flour
- 350 g milk (see tip)
- fine sea salt, to taste
- 150 g breadcrumbs
- 1 tsp fresh thyme leaves
- 營養價值
- 每 1 portion
- 卡路里
- 1599 kJ / 382 kcal
- 蛋白質
- 16.8 g
- 碳水化合物
- 20.3 g
- 脂肪
- 37.4 g
替代食譜
Turkey Crumble
1h 10min
Coronation Chicken
30min
Turkey Burgers with Caramelised Onion and Pepper
30min
Ham and Leek Pasta Sauce
30min
Roasted Pork and Apples with Butternut Squash Purée
1h 25min
Smoked Haddock and Cauliflower Bake
55min
Chicken Breasts Pizzaiola
50min
Creamy Mustard Chicken Stew
40min
Cumberland Sausage and Apple Stuffing Loaf
1h 20min
Apricot and Nut Stuffing
45min
Beef, Ale and Dumpling Stew
1h 55min
Beef in Stout
1h 40min