Cumberland Sausage and Apple Stuffing Loaf

Cumberland Sausage and Apple Stuffing Loaf

4.8 38 評分

準備 15 分

總時間 1小時 20 分

8 portions

食材

streaky bacon rindless (see tip)
10 slices
sliced white bread torn in pieces
85 g
fresh sage leaves
10 g
fresh parsley leaves
5 g
celery cut in pieces (3 cm)
35 g
onions quartered
100 g
olive oil
10 g
Bramley cooking apple peeled, cored, cut in eighths (approx. 130 g)
1
sausages Cumberland, skins removed, broken in pieces
800 g
large egg
1
fine sea salt
1 tsp
ground black pepper
¼ tsp

難易度

簡單

營養價值每 1 portion

鈉 1116 mg

蛋白質 20 g

卡路里 1603 kJ / 386 kcal

脂肪 29 g

飽和脂肪 11 g

碳水化合物 10 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

A Very Thermomix® Christmas 63 食譜
英國與愛爾蘭

Keto 45 食譜
英國與愛爾蘭

Thermomix® Sensor: Christmas 11 食譜
英國與愛爾蘭

您可能也會喜歡...

Toad in the Hole

1 h

Sausage and Bacon Casserole

50min

Carrot and Swede Mash

20min

Glazed Gammon, Dauphinoise Potatoes and Green Beans

2 h 10min

Christmas Pudding Tiffin Balls

40min

Marmalade-glazed Ham

1 h 50min

Spiced Red Cabbage

1 h 10min

Coronation Chicken Sandwich Filling

45min

Mincemeat Crumble Cake

1 h 15min

Chestnut and Cranberry Stuffing

1 h 55min

Curried Parsnip Soup

30min

Spanish-flavoured Sausagemeat Plait

1 h