裝置與配件
Soupe du chalet (Swiss Cheese and Potato Soup)
準備 10 分
總時間 40 分
4 portions
食材
-
Gruyère cheese cut into pieces (3 cm)200 g
-
leek cut into pieces (3 cm)150 g
-
onion peeled, cut in half80 g
-
carrot peeled and cut into pieces (3 cm)100 g
-
potato, waxy peeled and cut into 3 cm pieces260 g
-
butter30 g
-
water500 g
-
vegetable stock cubes2
-
pasta, dried macaroni type50 g
-
milk200 g
-
whipping cream100 g
-
baby spinach, fresh100 g
-
pepper, ground½ teaspoon
-
nutmeg, ground1 pinch
-
salt¼ teaspoon
難易度
簡單
營養價值 每 1 portion
蛋白質
21.9 g
卡路里
2131.4 kJ /
509.4 kcal
脂肪
32.2 g
碳水化合物
35 g
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