Chicken and Prawn Siew Mai

5.0 2 評分

準備 10 分

總時間 45 分

30 pieces

食材

carrot
50 g
coriander leaves
4 sprigs
minced chicken
450 g
450 g boneless chicken thighs, minced
prawn, raw, medium size, peeled minced
150 g
oyster sauce
20 g
light soy sauce
20 g
sugar
1 tbsp
sesame oil
10 g
ground white pepper
½ tsp
salt
1 tsp
chicken stock powder
1 tsp
prawn, raw, medium size, peeled (cut into small cubes)
150 g
dumpling wrapper (wanton skin)
1 packet
cooking oil
1 tbsp
water
600 g
carrots chopped
30 g
goji berries
10 g

難易度

簡單

營養價值每 1 piece

鈉 327.2 mg

蛋白質 5.6 g

卡路里 351.7 kJ / 84.1 kcal

脂肪 2.4 g

纖維 0.4 g

飽和脂肪 0.5 g

碳水化合物 9.9 g

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