Crisp Onsen Eggs

無評分

準備 15 分

總金額 2小時

6 portions

食材

white bread, slightly stale
100 g
water
1000 g
large eggs room temperature
6
fine sea salt to taste
light soy sauce
50 g
light brown sugar
35 g
ground ginger
1 tsp
garlic powder
1 tsp
water, hot
260 g
cornflour mixed with 2 Tbsp water
2 Tbsp
oil for frying
fresh red chilli thinly sliced, for sprinkling
1
fresh coriander chopped, for garnishing

營養價值每 1 portion

卡路里 210.8 kcal / 881.8 kJ

蛋白質 12.9 g

脂肪 7.5 g

碳水化合物 22.8 g

纖維 1.9 g

飽和脂肪 2.3 g

鈉 1179.4 mg

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