難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Rosemary salt
- 10 sprigs fresh rosemary, leaves only
- 250 g sea salt
Potatoes
- 700 g water
- 1000 g small potatoes
- 1 - 2 tbsp olive oil, plus extra to serve
- 2 sprigs fresh rosemary, leaves only
- 營養價值
- 每 1 portion
- 卡路里
- 676 kJ / 161 kcal
- 蛋白質
- 4 g
- 碳水化合物
- 21 g
- 脂肪
- 6 g
- 飽和脂肪
- 1 g
- 纖維
- 3 g
- 鈉
- 15911.7 mg
替代食譜
Pumpkin and antipasto risoni salad
35min
Aussie potato salad
1h 30min
Cauliflower gratin
1h
Green bean bundles, potatoes and thyme butter
50min
Asparagus and broad bean salad
25min
Crispy-skinned snapper with macadamia cream and spring vegetables
1h
Potatoes and green beans with parsley pesto
35min
Wendy Crombie's Shredded chicken noodle salad
40min
Gruyère salmon patties with salad
1h 20 min
Lime and chilli corn
40min
Steamed greens with lemon feta
20min
Bacon and spring onion potato salad
1h 5min