Steamed greens with lemon feta

Roast potatoes with gremolata (peeler)

Lamb shanks with risoni and feta

Aussie potato salad

Sumac beef with olive and parsley smashed potatoes

Steamed eggs sunny side up

Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

Seared steak and rocket salad

Bangers and mixed mash with caramelised onions

Potatoes and green beans with parsley pesto

Stuffed jacket potatoes (two ways)

Grilled eye fillet with Café de Paris butter