難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 250 g leeks, cut in pieces (3 cm)
- 250 g savoy cabbage, cut in pieces (3 cm)
- 1000 g water
- 2 tsp fine sea salt
- 500 g floury potatoes (e.g Maris Piper, Desiree and King Edward), peeled, diced (1 cm)
- 150 g milk
- 50 g unsalted butter, diced
- ¼ tsp ground nutmeg (非必選)
- ¼ tsp ground black pepper, or to taste
- 營養價值
- 每 1 portion
- 卡路里
- 1109.2 kJ / 265.1 kcal
- 蛋白質
- 6.1 g
- 碳水化合物
- 36.6 g
- 脂肪
- 11.8 g
- 飽和脂肪
- 7.2 g
- 纖維
- 5.9 g
- 鈉
- 1008.6 mg
替代食譜
Cauliflower Cheese Soup
30min
Root Vegetable Gratin
1h
Curried Couscous, Carrot and Chickpea Salad
10 分
Creamy White Beans and Leeks
20min
Kedgeree
45min
Leek and Potato Soup (TM5)
40min
Courgettes with Corn
25min
Root Veggie Gratin with Blue Cheese
1h 30min
Stuffed Butternut Squash with Feta
1h 50min
Mulligatawny Soup
35min
Carrot and Swede Mash
20min
Red Onion Gravy
25min