難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 20 g fresh parsley leaves, cut in pieces
- 1000 g water
- 1 tsp olive oil
-
200
g long grain rice
或 200 g basmati rice - 1 tsp fine sea salt
- 4 medium eggs
- 350 g smoked haddock
- 40 g unsalted butter, diced
- 100 g cream
- ¼ tsp ground black pepper, or to taste
- 1 tsp curry powder (e.g. Madras)
- 營養價值
- 每 1 portion
- 卡路里
- 2006 kJ / 480 kcal
- 蛋白質
- 31.5 g
- 碳水化合物
- 41 g
- 脂肪
- 21.1 g
替代食譜
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20 min
Curried Parsnip Soup
30min
Toad in the Hole
1h
Haddock, Leek and Stilton Pies
1h 30min
Lamb Tagine with Apricots and Honey
1h 50min
Kedgeree
45min
Rhubarb Crumble
55min
Puy Lentil and Sausage Casserole
45min
Gooseberry and Ginger Biscuit Layers
25min
Smoked Haddock and Cauliflower Bake
55min
Smoked Mackerel Pâté
55min
Carrot and Swede Mash
20min