難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 4 oz yellow onion, cut into pieces
- 3 oz carrots, cut into pieces
- 3 oz celery, cut into pieces
- 1 oz olive oil
- 2 tsp ground cinnamon
- 2 tsp ground coriander
- 2 tsp ground cumin
- 2 tsp ground turmeric
- 28 oz canned crushed tomatoes
- 10 oz water
- 3 oz red lentils
- 2 oz harissa paste
- 2 tsp chicken stock paste
- ½ tsp salt
- ⅛ tsp sugar
- 16 oz chicken breasts, skinless, boneless, cubed (1 in.)
- 15 oz canned chickpeas, drained
- cilantro leaves, chopped, to garnish
- 6 tbsp plain yogurt
- 營養價值
- 每 1 portion
- 卡路里
- 1505.4 kJ / 359.8 kcal
- 蛋白質
- 29 g
- 碳水化合物
- 41.4 g
- 脂肪
- 9.9 g
- 飽和脂肪
- 1.7 g
- 纖維
- 10.3 g
- 鈉
- 669.1 mg
替代食譜
Picadillo a la Habanera (Ground Beef)
1h
Grilled Pork Skewers with Turmeric
無評分
Zucchini & Sweet Potato Waffle with Smoked Salmon
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Tuscan White Bean Stew
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Chickpea Ratatouille
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Fragrant Chicken Curry Second Bowl
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Potato Curry Soup
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Vegetable harrira soup
45min
Chicken and Bulgur Soup
40min
Sopa de Pollo (Chicken Soup)
45min
Persian Chicken and Rice
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Cilantro Lime Sauce
10 分