難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 200 g dried soybeans
- 2250 g water, plus extra to soak and cook
- ½ tsp Glucono Delta Lactone (GDL) (see Tips)
- 1 tbsp cornflour
- 1 tbsp water
- 1 tsp vinegar
- 3 tsp soy sauce
- 1 tsp sesame oil
- 1 tsp red chilli oil (optional)
- fried shallots, to serve
- spring onion/green onion, to serve
- long red chilli, to serve
- 營養價值
- 每 1 portion
- 卡路里
- 233.4 kJ / 55.8 kcal
- 蛋白質
- 3.8 g
- 碳水化合物
- 5.2 g
- 脂肪
- 2.4 g
- 飽和脂肪
- 0.1 g
- 纖維
- 1.8 g
- 鈉
- 162.9 mg
替代食譜
Agedashi tofu
30min
Green Papaya Fish Soup
2h 15min
Indonesian yellow spice paste
40min
Taiwanese traditional Pork floss
1h 40min
Dashi - Japanese stock
無評分
Indonesian green spice paste
40min
Indonesian red spice paste
45min
Spiced swordfish with pearl barley and cardamom (Nelly Robinson)
25小時
Turkey with cherry sauce and steamed veggies (Diabetes)
3h 30min
Beef Rendang
無評分
Steamed Molotof
30min
Hot and sour soup
55min