裝置與配件
Salt-free vegetable stock paste (Diabetes)
準備 20 分
總時間 55 分
370 g
食材
-
celery stalk cut into pieces200 g
-
carrot cut into pieces250 g
-
onion cut into quarters100 g
-
tomato cut into quarters100 g
-
zucchini cut into pieces150 g
-
fresh mushrooms cut into halves50 g
-
garlic clove1
-
dried bay leaf1
-
mixed fresh herbs leaves only (eg parsley, basil, sage or rosemary)10 sprigs
-
extra virgin olive oil15 g
難易度
簡單
營養價值 每 370 g
鈉
341 mg
蛋白質
8 g
卡路里
1440 kJ /
344 kcal
脂肪
16 g
纖維
19 g
飽和脂肪
2 g
碳水化合物
31 g
您可能也會喜歡...
Layered meal: Broccoli pea soup, salmon and veggies
1小時 25 分
Cold and Flu Tea Bombs
6小時 25 分
Speedy Chicken coleslaw salad (Thermomix® Cutter, using modes)
40 分
That's a wrap (Noni Jenkins)
55 分
Nourish bowl (Diabetes, Thermomix® Cutter, TM6)
55 分
ABC butter
30 分
Macadamia protein balls with coconut butter
40 分
Rye bread rolls
12小時
Plum and caramelised chocolate semifreddo
25小時
Gluten free pizza dough
2小時
Steamed eggplant and ricotta lasagne
1小時 25 分
Carrot, pumpkin and ginger purée
20 分