難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1040 g water
- 1 - 2 crayfish tails, uncooked (approx. 250 g with shell)
- ice cubes
- cold water
- 1 tsp gelatine powder
- 2 spring onions/shallots, trimmed and cut into pieces
- 120 g cream cheese
- 120 g sour cream
- 2 tsp lemon juice
- Tabasco® sauce, to taste
- sea salt, to taste
- ¼ tsp ground black pepper
- 營養價值
- 每 1 portion
- 卡路里
- 570 kJ / 136.2 kcal
- 蛋白質
- 7.4 g
- 碳水化合物
- 2 g
- 脂肪
- 11.1 g
- 飽和脂肪
- 6.2 g
- 纖維
- 0.2 g
- 鈉
- 143.2 mg
替代食譜
Hearty seafood chowder
45min
Pickled jalapeños (Thermomix® Cutter, TM6)
10min
Fish cakes with beurre blanc sauce
1h
Fish stock
35min
Traditional cocktail sauce
5min
Chicken and port pâté
1h 30min
Japanese crab salad (kani salad) (Thermomix® Cutter, TM6)
15min
Festive lobster pâté
4h 45min
Whitebait fritters
35min
Butterscotch panna cotta with pear sorbet (Mark Southon)
25h 20min
Retro prawn cocktail
20min
Sous vide steak with bean puree and chimichurri (Diabetes, TM6)
2h 10min