French onion soup (Soupe à l’oignon)

French onion soup (Soupe à l’oignon)

3.6 37 評分

準備 10 分

總時間 1小時

6 portions

食材

Gruyère cheese cut into pieces (3 cm)
150 g
extra virgin olive oil
20 g
brown onion cut into wedges (3-4 cm)
500 g
unsalted butter
30 g
fresh thyme leaves only, plus extra to scatter
1 sprig
white wine
80 g
plain flour
15 g
ground black pepper plus extra to season
2 pinches
Beef stock paste (see Tips)
2 tsp
water
1000 g
baguette loaf cut into 18 x 1 cm slices, toasted (see Tips)
1

難易度

簡單

營養價值每 1 portion

鈉 508.6 mg

蛋白質 14.4 g

卡路里 1529.3 kJ / 365.5 kcal

脂肪 17 g

纖維 2.6 g

飽和脂肪 8.1 g

碳水化合物 37.2 g

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