![Salmon with Potatoes and Courgettes (TM5) Salmon with Potatoes and Courgettes (TM5)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/756ce0d77f2508c7f18e8f52b639bb93/Derivates/3a9fa7326f1ab454b6a483e0b3035ba13782fa75.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 100 g onions, halved or cut in wedges vertically to fit through feeder
- 300 g courgettes, ends removed, halved vertically if too large to fit through feeder
- 500 g potatoes, peeled, cut in pieces that fit in feeder
- ½ bunch fresh dill, plus extra for garnishing
- 300 g water
-
1
heaped tsp vegetable stock paste
或 1 vegetable stock cube (for 0.5 l), crumbled - 30 g olive oil, plus extra 2 Tbsp for frying
- 20 g freshly squeezed lemon juice
- 15 g honey
- 10 g Dijon mustard
- ¼ tsp fine sea salt, plus extra to taste
- ¼ tsp ground black pepper, plus extra to taste
- 4 salmon fillets, fresh, skinless (approx. 125 g each)
- fine sea salt, to taste
- ground black pepper, to taste
- 1 lemon, cut in wedges
- 營養價值
- 每 1 portion
- 卡路里
- 2194.3 kJ / 524.5 kcal
- 蛋白質
- 29.6 g
- 碳水化合物
- 31.7 g
- 脂肪
- 31.4 g
- 飽和脂肪
- 5.9 g
- 纖維
- 4.6 g
- 鈉
- 266.4 mg
替代食譜
Courgette and Feta Risotto
30min
Sweet Potato and Courgette Frittata
45min
Risotto with Gorgonzola and Caramelised Onions
35min
Creamy Mushroom Soup; Stuffed Peppers with Rice and Tomato Sauce
1h 5min
Savoury Stilton Cheesecake
11h 40min
Feta and Aubergine Sandwich Filling
30min
Italian Ditalini Vegetable Soup (TM5)
40min
Pear and Gorgonzola Risotto
30min
Calzone Napoletano
1h 40min
Pasta alla Nerano
40min
Roasted Cauliflower Houmous
30min
Chocolate Guinness® Cake
2h 5min