難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 300 g lettuce, sliced (1-2 cm)
- 20 g fresh mint leaves
- 20 g fresh coriander, cut in pieces (2 cm)
- 150 g water
- 10 g cornflour
- 60 g peanuts, roasted, salted or unsalted
- 200 g onions, cut in wedges ( approx. 4cm)
- 30 g oil
- 350 g beef fillet steak, cut in strips (6 cm x 1 cm)
- 30 g fresh lemon grass, cut in diagonal slices (approx. 1-2 mm)
- 20 g fish sauce
- 10 g honey
- 10 g sesame oil
- ¼ tsp ground black pepper
-
1
tsp chilli oil (非必選)
或 sriracha sauce (非必選) - 1 red chilli, thinly sliced (approx. 1-2 mm)
- 1 lime, cut in wedges
- 1 baguette, cut in diagonal slices (approx. 1-2 cm)
- 營養價值
- 每 1 portion
- 卡路里
- 2708.7 kJ / 647.4 kcal
- 蛋白質
- 32.7 g
- 碳水化合物
- 59.7 g
- 脂肪
- 33 g
- 飽和脂肪
- 7.3 g
- 纖維
- 7.9 g
- 鈉
- 903.9 mg
替代食譜
Korean-style Glazed Cod with Rice and Steamed Broccoli
30min
Mediterranean Herb Baked Fish (TM6)
45min
Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney
6h 10min
Spaghetti alla Carbonara
30min
Seared Steak Rocket Salad
35min
Korean Glass Noodles with Stir Fried Vegetables (TM6)
1h 45min
Miso Carbonara Udon
25min
Chicken Polpettini with Steamed Rice and Green Beans
40min
Curry Noodles with Pork
45min
Orzo Pasta with Chicken and Pesto
30min
Chicken Katsu Curry with Rice
1h 40min
Prawn and Chorizo Paella
45min