難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 4 large eggs
- 2 oz lemon juice
- 1 oz unsalted butter
- 2 oz yellow onions
- 2 celery stalks, cut into pieces
- 2 garlic cloves
- 3 ½ oz white rice
- 3 oz carrots, sliced into rounds (¼ in. thick)
- ½ tsp salt, to taste
- 48 oz chicken stock
-
8
oz cooked chicken, shredded
或 8 oz rotisserie chicken, shredded - fresh dill, to garnish
- lemon, sliced, to garnish
- crusty bread, to serve
- 營養價值
- 每 1 portion
- 卡路里
- 1997.7 kJ / 477.5 kcal
- 蛋白質
- 33.6 g
- 碳水化合物
- 37.5 g
- 脂肪
- 20.3 g
- 飽和脂肪
- 7.9 g
- 纖維
- 1.2 g
- 鈉
- 948.9 mg
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