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難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Peeling
-
800
g baby red potatoes, halved (approx. 5 cm wide) (see Tip)
或 800 g baby yellow potatoes, halved (approx. 5 cm wide) (see Tip) - 600 g water
- 1 tsp vegetable oil (see Tip)
Cooking Potatoes
- ½ tsp salt, to taste
- 850 g water (to cover potatoes, but not higher than max fill level 2.2 l)
- 營養價值
- 每 1 portion
- 卡路里
- 332.1 kJ / 79.4 kcal
- 蛋白質
- 2.2 g
- 碳水化合物
- 18 g
- 脂肪
- 0.1 g
- 飽和脂肪
- 0 g
- 纖維
- 1.9 g
- 鈉
- 219.9 mg
替代食譜
Red Rice
55 min
Potato Gratin (TM6)
1h 10 min
Lemon Rosemary Chicken and Rice
55 min
Steamed Frittata Egg Cups
45min
Slow Cooked Potatoes (TM6)
45min
Leftover Vegetable Stock
50min
Sautéed chicken strips
15min
Light Browning Onions and Garlic
20min
Bistro Mayonnaise
5min
Sautéed chicken cubes
15min
Maple Oatmeal with Apples and Blueberries
20min
Sautéing Chicken Strips
15min