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Gluten-free Scones with Berry Chia Jam

Gluten-free Scones with Berry Chia Jam
4.3 11 評分
準備 25 分
總時間 1小時
10 pieces
免費註冊

食材

Berry Chia Jam
  • frozen mixed berries
    400 g
  • agave syrup to taste
    30 - 50 g
  • chia seeds
    3 Tbsp
Gluten-free Scones
  • gluten-free plain white flour plus extra for dusting
    350 g
  • gluten-free baking powder
    1 Tbsp
  • fine sea salt
    1 pinch
  • unsalted butter cold, diced
    125 g
  • caster sugar
    80 g
  • buttermilk
    180 g
  • dried fruit (非必選)
    100 g
  • milk for brushing
    2 Tbsp
  • Demerara sugar (非必選) for sprinkling
    2 Tbsp
  • clotted cream for serving
    350 g

難易度

簡單

營養價值 每 1 piece

鈉 195.4 mg
蛋白質 6 g
卡路里 1639.1 kJ / 391.8 kcal
脂肪 22 g
纖維 5.6 g
飽和脂肪 12.3 g
碳水化合物 47.2 g

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