裝置與配件
Peeler Warm Potato Salad
準備 10 分
總時間 45 分
6 portions
食材
-
water divided42 oz
-
extra virgin olive oil (非必選) divided (see Tip)2 tsp
-
russet potatoes divided, cut into pieces (2 in. wide)32 oz
-
beef broth10 oz
-
large eggs (非必選) rinsed4 whole
-
honey1 tbsp
-
whole grain Dijon mustard4 tbsp
-
extra virgin olive oil2 tbsp
-
celery thinly sliced2 stalks
-
dill pickle diced small1
-
fresh chives chopped, plus extra to garnish10 - 15
-
ground black pepper to taste¼ tsp
-
paprika to garnish, to taste
難易度
簡單
營養價值 每 1 portion
鈉
387.8 mg
蛋白質
4.7 g
卡路里
775.2 kJ /
185.3 kcal
脂肪
5.1 g
纖維
4.4 g
飽和脂肪
0.7 g
碳水化合物
31.7 g
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