Creamy tomato and feta pasta

Creamy tomato and feta pasta

4.0 67 評分

準備 10 分

總時間 35 分

4 portions

食材

Danish feta (1 block)
mini Roma tomatoes at room temperature
400 g
extra virgin olive oil plus extra to drizzle
20 g
small onion cut into halves
1
garlic cloves
2
ground black pepper to season
water
1500 g
sea salt
1 tsp
dried pasta of choice
200 g
fresh basil leaves only, to garnish
2 sprigs

難易度

簡單

營養價值每 1 portion

鈉 1119.4 mg

蛋白質 17.9 g

卡路里 1995.7 kJ / 475.2 kcal

脂肪 22.3 g

纖維 4.8 g

飽和脂肪 8.8 g

碳水化合物 48 g

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