難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- Danish feta (1 block)
- 400 g mini Roma tomatoes, at room temperature
- 20 g extra virgin olive oil, plus extra to drizzle
- 1 small onion, cut into halves
- 2 garlic cloves
- ground black pepper, to season
- 1500 g water
- 1 tsp sea salt
- 200 g dried pasta of choice
- 2 sprigs fresh basil, leaves only, to garnish
- 營養價值
- 每 1 portion
- 卡路里
- 1995.7 kJ / 475.2 kcal
- 蛋白質
- 17.9 g
- 碳水化合物
- 48 g
- 脂肪
- 22.3 g
- 飽和脂肪
- 8.8 g
- 纖維
- 4.8 g
- 鈉
- 1119.4 mg
替代食譜
Tomato pasta with vegetables and feta
30min
Broccoli, chilli and pine nut spaghetti
40min
Creamy chicken and sun-dried tomato pasta
30min
Spaghetti carbonara
35min
Broccoli and three cheese pasta bake
40min
Creamy vegetable rice
25min
Leek, chilli and chorizo sauce
40min
Pasta with tuna
30min
Quick veggie pasta salad
30min
Penne and vegetables
35min
Pasta in tomato sauce with ham and chorizo
30min
Creamy tomato and salami fettuccine
30min