Brioche buns baked in a cast iron pot

Brioche buns baked in a cast iron pot

4.7 30 評分

準備 15 分

總金額 2小時

10 portions

食材

water
150 g
milk
80 g
dried instant yeast
2 tsp
white sugar
20 g
baker's flour plus extra to dust
450 g
sea salt
1 ½ tsp
salted butter softened
80 g
egg
1
oil to grease
egg yolk lightly beaten
1
sesame seeds to sprinkle (optional)
1 tbsp

營養價值每 1 portion

卡路里 252.5 kcal / 1060.4 kJ

蛋白質 7 g

脂肪 9 g

碳水化合物 35 g

纖維 2 g

飽和脂肪 4.9 g

鈉 410.9 mg

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還出現在

Baking bread in cast iron 6 食譜
澳大利亞與紐西蘭

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