
裝置與配件
Potato and porcini mushroom soup
準備 10 分
總時間 30 分
4 portions
食材
-
celery cut into pieces50 g
-
carrot cut into pieces50 g
-
onion cut into halves50 g
-
garlic cloves2
-
unsalted butter40 g
-
water1200 g
-
potatoes peeled and cut into pieces (1-2 cm)400 g
-
dried marjoram1 tsp
-
dried porcini mushrooms20 g
-
Vegetable stock paste (see Tips)1 tsp
-
sea salt1 tsp
-
ground black pepper¼ tsp
營養價值 每 1 portion
卡路里
178.7 kcal /
747.8 kJ
蛋白質
3.1 g
脂肪
8.4 g
碳水化合物
24.7 g
纖維
3.7 g
飽和脂肪
5.2 g
鈉
509.8 mg