難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 1 - 2 Tbsp olive oil, for frying
- 675 g stewing steak, cut in pieces (4 cm)
- 1 - 2 tsp fine sea salt, to taste
- 1 tsp ground black pepper
- 2 garlic cloves
- 250 g onions, quartered
- 30 g plain flour
-
½
beef stock cube (for 0.5 l), crumbled
或 ½ tsp beef stock paste, homemade - 250 g water
- 250 g Guinness®
- 250 g button mushrooms, quartered
- 12 fresh oysters, shucked, with any juices
- 1 sheet puff pastry, ready-rolled, at room temperature (see tip)
- 1 medium egg, beaten
- 營養價值
- 每 1 portion
- 卡路里
- 2321.8 kJ / 554.9 kcal
- 蛋白質
- 37.2 g
- 碳水化合物
- 34.5 g
- 脂肪
- 28.8 g
- 飽和脂肪
- 7.9 g
- 纖維
- 2.1 g
- 鈉
- 1088.5 mg
替代食譜
Pulled Pork Burgers
4小時 50 分
Chicken Kievs with Potato Salad and Green Beans
1h 15min
Chilli Con Carne
35min
French Onion Soup (TM5)
1h
Chicken and Ham Vols Au Vents
1h 20 min
Ultimate Mac 'N' Cheese with Herb Crumb
1h 10min
Welsh Cakes
35min
Carrot and swede mash
25min
Roast Chicken Dinner with Veg and Gravy
2h
Beef, Ale and Dumpling Stew
1小時 55 分
Cheese Sauce
15 min
Cottage Pie with Colcannon Mash
1h 50min