Chicken and Chorizo Hotpot

Chicken and Chorizo Hotpot

4.0 194 評分

準備 5 分

總時間 45 分

4 portions

食材

chicken breasts boneless, skinless, cubed (3 cm)
1000 g
chorizo skinless, cubed (2 cm)
200 g
onions quartered
120 g
garlic cloves
2
red chilli (非必選) halved, deseeded
1
red peppers deseeded, cut in pieces
200 g
fresh parsley leaves only plus extra for garnishing
20 g
tinned chopped tomatoes
400 g
chicken stock cube (for 0.5 l)
1
water
300 g
dark brown sugar
1 Tbsp
fine sea salt
3 tsp
sweet smoked paprika
2 Tbsp
tinned butter beans drained, rinsed (approx. 200 g drained weight)
420 g
crusty bread for serving
fresh parsley chopped, leaves only, for garnishing

難易度

簡單

營養價值每 1 portion

鈉 2215.2 mg

蛋白質 74 g

卡路里 3534.6 kJ / 844.8 kcal

脂肪 44.3 g

纖維 9.3 g

飽和脂肪 14.3 g

碳水化合物 36.8 g

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