難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 500 g chicken livers, trimmed
- 2 sprigs fresh thyme
- water, to fully submerge bags (not higher than the 2L maximum level)
- 3 tsp freshly squeezed lemon juice
- 120 g lean smoked bacon, cut into pieces
- 100 g eschalots (approx. 5), cut into half
- 170 g unsalted butter
- 70 g Madeira wine (see Tips)
- ½ tsp ground black pepper
- crackers or toast, to serve
- 營養價值
- 每 575 g
- 卡路里
- 10490.6 kJ / 2507.3 kcal
- 蛋白質
- 104.1 g
- 碳水化合物
- 34.1 g
- 脂肪
- 209.7 g
- 飽和脂肪
- 111.4 g
- 纖維
- 3.9 g
- 鈉
- 1187 mg
替代食譜
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Quick sliced pickle (Thermomix® Cutter)
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French chicken liver pâté (L'Atelier Gourmet Food)
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Celery leaf gremolata
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Beef cheeks with vanilla carrot purée and thyme glazed carrots
7h 25 min
Chicken and port pâté
1h 30min
Hollandaise sauce (TM6 - Serves 2-4)
15min