裝置與配件
Cauliflower Cheese with Boiled Eggs
準備 20 分
總時間 35 分
6 portions
食材
-
Cheddar cheese, cut in pieces (2 cm)Gruyère cheese cut in pieces (2 cm)300 g
-
water1000 g
-
cauliflower florets (1-2 whole cauliflowers)1000 g
-
medium eggs as desired4 - 6
-
plain flour80 g
-
unsalted butter diced80 g
-
milk800 g
-
fine sea salt to taste¾ - 1 tsp
-
white pepper, ground plus extra to taste2 pinch
-
ground nutmeg (非必選) to taste¼ - ½ tsp
-
fine sea salt to taste
難易度
簡單
營養價值 每 1 portion
鈉
563 mg
蛋白質
29 g
卡路里
2199 kJ /
526 kcal
脂肪
35 g
纖維
5.4 g
飽和脂肪
20 g
碳水化合物
20 g
您可能也會喜歡...
Creamy Asparagus, Potato and Leek Soup
30 分
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40 分
Mixed Pepper, Courgette and Goat's Cheese Tart
1小時 40 分
Leek and Potato Soup
1小時
Sautéed Vegetable Mix for Soups or Stews
25 分
Smashed Plum Tomato Bruschetta with Poached Eggs
40 分
Steamed Smoked Haddock with New Potatoes and Spinach
45 分
Grated Parmesan Cheese
5 分
Mushroom and White Wine Cream Sauce
30 分
Steamed Broccoli Mash
35 分
Broccoli, Cauliflower and Courgette Soup, Tomatoes Stuffed with Tuna and Leeks, and Tomato Rice
45 分
Salmon with Spinach, Tomatoes and Lentils
40 分