Xi hu niu rou geng (beef broth)

Xi hu niu rou geng (beef broth)

4.4 26 評分

準備 25 分

總金額 40 分

4 portions

食材

beef fillet partially frozen, then cut into thin slices
120 g
cornflour plus 1 teaspoon extra
1 tsp
piece fresh ginger peeled
2 cm
vegetable oil
20 g
Shaoxing wine (Chinese cooking wine)
1 tsp
fresh king oyster mushrooms cut into matchsticks
80 g
silken tofu cut into thin strips
150 g
water plus 2 tablesoons extra
600 g
Chicken stock paste (see Tip)
1 tbsp
egg whites
3
spring onions/shallots trimmed and cut into thin slices
2
fresh coriander roughly chopped, plus extra for garnishing
10 sprigs
salt to taste
½ - 1 tsp
ground white pepper to taste

營養價值每 1 portion

卡路里 143.9 kcal / 604.4 kJ

蛋白質 13.4 g

脂肪 7.8 g

碳水化合物 4.3 g

纖維 2.1 g

飽和脂肪 1.3 g

鈉 949.5 mg

喜歡您看到的嗎？

這份食譜和超過 100,000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

還出現在

Around Asia 72 食譜
澳大利亞與紐西蘭

您可能還喜歡...

Hainanese chicken rice with vegetable soup and steamed egg

Hainanese chicken rice with vegetable soup and steamed egg

1小時 25 分

Guangxi-Style Steamed Whole Chicken with Chives Sauce

Guangxi-Style Steamed Whole Chicken with Chives Sauce

1小時 5 分

Foochow Nourishing Chicken Soup

Foochow Nourishing Chicken Soup

1小時 20 分

White fish wrapped in banana leaves

White fish wrapped in banana leaves

2小時 20 分

Kalguksu (chicken noodle soup)

Kalguksu (chicken noodle soup)

1小時 15 分

Pho bo (Vietnamese beef and noodle soup)

Pho bo (Vietnamese beef and noodle soup)

2小時

Prawn and fish ball soup with Ramen noodles

Prawn and fish ball soup with Ramen noodles

35 分

Mussels in turmeric and ginger broth

Mussels in turmeric and ginger broth

20 分

Curry laksa

Curry laksa

45 分

Barbecued beef with ssamjang sauce

Barbecued beef with ssamjang sauce

2小時 25 分

Vietnamese mixed meat pho

Vietnamese mixed meat pho

1小時 50 分

Pad kra pow

Pad kra pow

45 分