
裝置與配件
Beef and Beer Pie
準備 30 分
總金額 1小時 40 分
4 portions
食材
Beef and Beer Pie
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corn starch½ oz
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water1 oz
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olive oil divided1 ½ oz
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beef meat (stew cut) cubed (1 in.), divided21 oz
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salt divided1 tsp
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fresh ground pepper divided2 pinch
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onion in pieces5 oz
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leek sliced5 oz
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brown ale11 ½ oz
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fresh thyme leaves1 tsp
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Worcestershire sauce1 tbsp
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meat stock paste½ tsp
Pastry and Assembly
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all-purpose flour5 oz
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unsalted butter cold, cubed2 oz
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large egg1
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salt½ tsp
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egg yolk lightly whisked, for glazing1
營養價值 每 1 portion
卡路里
641.1 kcal /
2682.2 kJ
蛋白質
40.3 g
脂肪
32.3 g
碳水化合物
42.4 g
纖維
2.5 g
飽和脂肪
12.7 g
鈉
1131.8 mg