Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous

Beetroot Falafel; Sumac-spiced Houmous; Tomato Pomegranate Salad with Perfect Pitta

Pasta with Brussels Sprouts, Toasted Hazelnuts and Brown Sage Butter

Beetroot Rosti with Smoked Salmon and Herb Crème Fraîche

Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt

Root Veggie Gratin with Blue Cheese

Gluten-free Mushroom Christmas Stuffing

Kale, Potato, Celeriac and Stilton Pie

Prawn Gratin with Pink Peppercorns

Dahi Wali Macchi (Haddock Baked in Yoghurt)

Mixed Pepper, Courgette and Goat's Cheese Tart

Lentils and Roasted Roots with Salsa Verde