
裝置與配件
Beef, purple carrot and cauliflower purée (around 6 months)
準備 10 分
總金額 30 分
1 Total recipe
食材
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beef chuck steak cut into cubes (2-3 cm)300 g
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cauliflower cut into florets200 g
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purple carrots peeled and cut into pieces (2-3 cm - see Tips)200 g
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sweet potato (purple or white), peeled and cut into pieces (2-3 cm - see Tips)200 g
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apple peeled, cored and cut into quarters1
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pitted prunes (approx. 10 prunes - see Tips)90 g
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butter30 g
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water plus extra if needed200 g
營養價值 每 1 Total recipe
卡路里
1162.2 kcal /
4881.4 kJ
蛋白質
75.7 g
脂肪
40.6 g
碳水化合物
101.2 g
纖維
27.4 g