裝置與配件
Beetroot and blood orange purée (6-9 months)
準備 10 分
總時間 30 分
1 Total recipe
食材
-
filtered water plus extra as needed500 g
-
beetroot (red or orange), peeled and cut into pieces (2-3 cm)350 g
-
blood orange juice only (80-90 g - see Tips)1
-
natural yoghurt to serve
難易度
簡單
營養價值 每 1 Total recipe
蛋白質
9.7 g
卡路里
992.9 kJ /
236.4 kcal
脂肪
2 g
纖維
14.5 g
碳水化合物
38.3 g
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