難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 40 oz water
- 2 russet potatoes, large (approx. 28-32 oz total), washed
- 6 oz broccoli florets
- 7 oz sharp cheddar cheese, cubed
-
6
oz plain Greek yogurt
或 6 oz sour cream - 4 oz unsalted butter, softened, cubed
- 2 oz whole milk
- ½ tsp salt, to taste
- ½ tsp ground black pepper, to taste
- ½ tsp paprika
- salt, to season, and sprinkle potato skins (非必選)
- ground black pepper, to season (非必選)
- 1 tbsp olive oil
- fresh chives, for garnish, minced
- 營養價值
- 每 1 piece
- 卡路里
- 2895 kJ / 692 kcal
- 蛋白質
- 19 g
- 碳水化合物
- 39 g
- 脂肪
- 52 g
- 纖維
- 4 g
替代食譜
Steamed Corn on the Cob
25min
Greek Rice
1h 20 min
Three Cheese Pasta Shells
40min
Cheddar Biscuits
20min
Sausage and Red Pepper Pasta
45min
Mushroom-Stuffed Potato Patties
1h
Creamy Pasta with Peas
25min
Cauliflower Artichoke Cheese Bake
1h 10min
Hash Brown Cups
1h
Chicken and Cheddar Meatballs
1h 20 min
Butternut Squash Macaroni and Cheese
1h 15min
Muffin Pan Lasagnas
1h