難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 40 oz water
- 2 russet potatoes, large (approx. 28-32 oz total), washed
- 6 oz broccoli florets
- 7 oz sharp cheddar cheese, cubed
-
6
oz plain Greek yogurt
或 6 oz sour cream - 4 oz unsalted butter, softened, cubed
- 2 oz whole milk
- ½ tsp salt, to taste (非必選)
- ½ tsp ground black pepper, to taste (非必選)
- ½ tsp paprika
- salt, to season, and sprinkle potato skins (非必選)
- ground black pepper, to season (非必選)
- 1 tbsp olive oil
- fresh chives, for garnish, minced
- 營養價值
- 每 1 piece
- 卡路里
- 2895 kJ / 692 kcal
- 蛋白質
- 19 g
- 碳水化合物
- 39 g
- 脂肪
- 52 g
- 纖維
- 4 g
替代食譜
Mushroom-Stuffed Potato Patties
1h
Butternut Squash Macaroni and Cheese
1h 15min
Acorn Squash Gratin
1小時 55 分
New Jersey Tomato Pie
45min
Egg Salad Sandwiches
25min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Tuna Noodle Bake
1h 20 min
Cornbread Pie
1h 25min
Green Bean Casserole
1h 30min
Mac and Cheese Muffins
1h 5min
Biscuit Chicken Pot Pie
1h 5min
Egg Salad
30min