
裝置與配件
Asparagus with Romesco Sauce
準備 10 分
總金額 30 分
4 portions
食材
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blanched almonds30 g
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blanched hazelnuts25 g
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garlic clove unpeeled1
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water500 g
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green asparagus woody ends removed350 - 400 g
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extra virgin olive oil20 g
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sweet paprika1 ½ tsp
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roasted red peppers, preserved drained, reserving 20 g oil, cut in pieces100 g
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tomatoes quartered80 g
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fresh red chilli (非必選) halved, deseeded½
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red wine vinegar1 Tbsp
營養價值 每 1 portion
卡路里
222 kcal /
917 kJ
蛋白質
6 g
脂肪
19 g
碳水化合物
5 g