難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 100 g blanched almonds
- 100 g celery stalks, cut in 3 pieces
- 80 g red onions, quartered
- 5 g fresh dill leaves
- 480 g cooked chickpeas, rinsed, drained (2 x 400 g tins)
- 1 ripe avocado, cut in pieces (3 cm)
- 80 g lemon juice (approx. 2 lemons)
- 1 Tbsp nutritional yeast flakes
- 2 tsp garlic powder
- 2 tsp smoked paprika
- 2 pinches cayenne pepper
- 1 tsp fine sea salt
- ¼ tsp ground black pepper
- 營養價值
- 每 40 g
- 卡路里
- 538.1 kJ / 128.6 kcal
- 蛋白質
- 6.1 g
- 碳水化合物
- 16.3 g
- 脂肪
- 5 g
- 飽和脂肪
- 0.5 g
- 纖維
- 4 g
- 鈉
- 95.6 mg
替代食譜
Vegan Coconut Cake
50min
Broccoli and Oat Crumble with Vegan Cheese
1h
Seitan Pie
2h 10min
Carrot, Pumpkin and Chard Pie
1h 20 min
Vegan Cheese Alternative
6h 40min
Vegan Bean Burgers
1h 20 min
Sweet Potato and Spinach Cakes
30min
Vegan Mushroom and Spinach Lasagne
2h 15 min
Marinaded Tofu with a Tomato and Aubergine Sauce
50min
Vegan Sun-dried Tomato and Artichoke Quiche
1h 10min
Vegan Cashew Sauté
35min
Cauliflower and Date Tagine
55min