難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 10 ½ oz long-grain white rice
- 45 ½ oz water, divided, plus extra to soak
- 35 oz Chinese white radishes/turnips, peeled, cubed (1 in.)
- 1 tbsp olive oil, plus extra to grease and pan fry
- ½ tsp salt, to taste
- ¼ tsp ground white pepper, to taste
- scallions, to garnish
- fresh red chilies, chopped, to garnish
- Chinese chives, to garnish
- 營養價值
- 每 1 slice
- 卡路里
- 331 kJ / 79 kcal
- 蛋白質
- 2 g
- 碳水化合物
- 13 g
- 脂肪
- 2 g
- 纖維
- 1 g
替代食譜
Stir-Fried Vegetables
15min
Kimchi Pancakes (Hestan Cue™)
50min
Olive Vegetable Rice
1小時 5 分
Mantou Buns with Soya Milk
1h 35min
Fried Garlic Pork
50min
Red bean ice cream
29h 50min
Shrimp Cakes
30min
Hua sheng ma shu (peanut mochi)
30min
Steamed Red Bean Rice Cake
1h 10min
He tao zhi ma hu (sweet walnut sesame soup)
35min
Luo bo gao (radish cakes)
25h 20min
Mapo tofu
15min