裝置與配件
Mirepoix or Vegetables for Soup or Stew
準備 10 分
總時間 25 分
14 oz
食材
-
½ oz extra virgin olive oiloil½ oz
-
6 oz red onions, cut in wedgesyellow onions cut in wedges6 oz
-
carrots sliced (½ in. rounds)4 ½ - 5 oz
-
celery sticks sliced (½ in.)2 ½ - 3 oz
難易度
簡單
營養價值 每 14 oz
鈉
171 mg
蛋白質
4 g
卡路里
1213 kJ /
290 kcal
脂肪
20 g
纖維
9.6 g
飽和脂肪
2 g
碳水化合物
16 g
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