Dutch baby pancake with fruit and yoghurt

Dutch baby pancake with fruit and yoghurt

4.7 178 評分

準備 10 分

總時間 35 分

4 portions

食材

eggs
3
milk
160 g
plain flour
100 g
salt
1 pinch
vanilla bean paste
1 tsp
salted butter
1 tbsp
icing sugar for dusting
fresh fruit of choice, to serve
Greek-style natural yoghurt to serve
pure maple syrup to serve

難易度

簡單

營養價值每 1 portion

鈉 130.4 mg

蛋白質 10.1 g

卡路里 1061.3 kJ / 252.7 kcal

脂肪 9.2 g

纖維 1.6 g

飽和脂肪 4.2 g

碳水化合物 32.2 g

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